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1. Involini made of zucchini
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200 g.
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lv.
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proscuito cotto, smoked yellow cheese
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2. Crispy broken potatoes
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250 g.
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6.99 lv.
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with the aroma of garlic, drill, served with a special sauce
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3. Roasted bruschetta
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150 g.
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8.99 lv.
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tomatoes concasse, mozarella, basil and olive oil
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4. Bruschetta with dried tomatoes
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150 g.
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9.99 lv.
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capers, prosciutto crudo and parmesan cheese
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5. Frits
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200 g.
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9.99 lv.
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with ricotta, potatoes, dried tomatoes and parmesan
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6. Crunchy spinach
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300 g.
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10.99 lv.
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meatbals served with milky garlic sause
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7. Veal tongue
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200 g.
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12.99 lv.
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with lemon, thyme, royal mushrooms, mashed potatoes and butter
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8. Grilled Italian eggplant
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280 g.
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10.49 lv.
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with tomatoes, mozarella amd parmesan
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9. "Vitello Tonato"
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200 g.
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12.99 lv.
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veal tongue, "Tono sause" and capers
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10. Neapolitanian plate "Rustico"
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300 g.
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15.99 lv.
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italian ham, orange olives, cheese pasta and bruschetta
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11. Prawns on a plate
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250 g.
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18.49 lv.
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with spicy sweat and sour sause
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12. Baby squids on a plate with uzo and lemon
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180 g.
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18.99 lv.
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13. Grilled siccilian octopus
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250 g.
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29.99 lv.
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garnished with cherry tomatoes, olives and capers
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